Go Back
–+ servings

Spicy Mamra | Puffed Rice

Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Snack
Cuisine Indian
Servings 4 Cups

Ingredients
  

  • 4 Cups Puffed Rice
  • 2 Tbsp Vegetable Oil
  • 1/2 Cup Peanuts Replace with raisins or other nuts if you have a peanut allergy
  • 1 Tbsp Green Chili
  • 10-20 Pieces Curry Leaves
  • 1/2 Tbsp Tumeric Powder
  • 1 Tbsp Salt

Instructions
 

  • Add the vegetable oil.
  • Add the peanuts and toast it until darken.
  • Add in the chili and saute it.
Tried this recipe?Let us know how it was!